Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken breasts, cooked sous vide. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Breasts, Cooked Sous Vide is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken Breasts, Cooked Sous Vide is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken breasts, cooked sous vide using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Breasts, Cooked Sous Vide:

1. Prepare CHICKEN
2. Take 4 bone in split chicken breasts with skin
3. Make ready 1/4 cup my Spicy Ranch Dressing/Dip recipe attached in direction step #2
4. Get 2 tbsp cold salted butter, cut in 4 pieces
5. Prepare SAUTEING SEASONING FOR CHICKEN
6. Get 1 tsp cajun seasoning
7. Take 1/2 tsp black pepper and salt to taste
8. Get 1/4 tsp granulated garlic or garlic powder
9. Get 1 tsp olive oil
10. Take 2 tbsp grated romano cheese

Instructions to make Chicken Breasts, Cooked Sous Vide:

1. Preheat Sous Vide to 149
2. Brush chicken breast all.over with the Spicy Ranch Dressing/Dip. Add one piece of cold butter on top. - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
3. Vacuum seal chicken breast.
4. Place in preheated Sous Vide and cook for 2 hours.
5. In a small bowl.mix cajun seasoning, pepper, salt, garlic and romano cheese
6. Carefully remove chicken from sous vide, cut bag, saving any liquid into a bowl. Season chicken with spice blend all over
7. Heat oil in skillet, sear chicken, skin side down to start. Cook just until skin is crisp 1 to 2 minutes, it crisps quickly because of the cheese. Turn and brown other side about 1 minute.
8. Heat the juices that were reserved from the bag in skillet chicken was browned adding chicken broth if needed. Serve with chicken

So that’s going to wrap it up for this special food chicken breasts, cooked sous vide recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!