Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, walnut crusted chicken with mustard mushroom creme sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Walnut Crusted Chicken with Mustard Mushroom Creme Sauce is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Walnut Crusted Chicken with Mustard Mushroom Creme Sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook walnut crusted chicken with mustard mushroom creme sauce using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Walnut Crusted Chicken with Mustard Mushroom Creme Sauce:

1. Prepare chicken
2. Get 1 boneless skineless chicken breast
3. Make ready 2 cup italian bread crumbs
4. Get 1/2 cup finely chopped walnuts
5. Make ready 2 eggs with 1tspn water
6. Get 1/3 cup olive oil
7. Prepare 1 tsp garlic salt
8. Prepare 1 course ground black pepper
9. Take 1 Montreal chicken seasoning
10. Make ready sauce
11. Take 1 can low sodium chicken broth
12. Prepare 1/2 pints heavy cream
13. Get 3 tbsp butter
14. Make ready 1 sliced mushrooms
15. Take 3 tbsp spicy brown mustard
16. Make ready 1 tbsp Dijon mustard
17. Make ready 2 tbsp yellow mustard
18. Make ready 1 tsp mustard powder
19. Take 1 tbsp salt
20. Prepare 1 tbsp pepper
21. Make ready 1 tbsp vegetable herbs"seasoning"
22. Get 1 mozzarella cheese optional
23. Make ready 1 asparagus optional

Steps to make Walnut Crusted Chicken with Mustard Mushroom Creme Sauce:

1. slice chicken in halfs add to a bag and pound out to a thinner consistency. once done season both sides of chicken with montreal & pepper seasoning.
2. add bread crumbs, and finely chopped walnuts to a bowl with garlic salt set aside
3. scramble eggs with water set aside
4. add a little olive oil at a time to pan on med high heat. dip seasoned chicken into egg then into bread crumbs add to hot pan cook about 6-8 minutes per side.
5. Sauce: in the same pan u cooked chicken add butter & mushrooms cook, pinch of salt & pepper cook down about 12 minutes take out of pan. Now add broth, heavy cream & all other ingredients.taste to your liking adjusting as needed cook down about 10minutes on med high heat, add mushrooms back in cook another 10minutes till sauce thickens.
6. if your wanting cheese on chicken add then place into 425°F oven about 6minutes. I cooked asparagus with just butter & olive oil.and assembled.Enjoy!

So that’s going to wrap it up for this exceptional food walnut crusted chicken with mustard mushroom creme sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!