Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, hawaiian malasada. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hawaiian Malasada is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Hawaiian Malasada is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have hawaiian malasada using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hawaiian Malasada:

1. Make ready 75 grams Bread (strong) flour
2. Get 50 grams Cake flour
3. Make ready 12 grams Katakuriko
4. Get 3 grams Dry yeast
5. Make ready 50 grams ★Condensed milk
6. Get 1 ★Egg yolk
7. Get 1 amount that adds up to 100 ml when mixed with ★ Boiling water
8. Make ready 1 Frying oil
9. Make ready 1 Granulated sugar

Steps to make Hawaiian Malasada:

1. Break an egg yolk into a measuring cup and add condensed milk and hot water so that the total comes up to 100 ml. Mix well to melt the egg and condensed milk.
2. Put the ingredients into the bread machine in the following order: mixture from Step 1, dry ingredients and dry yeast. Use the dough setting on your bread machine and let it work through the first rising.
3. When the first rising has finished, divide the dough into 6 portions, and round them off. Place the dough seam side down on the parchment paper cut in small sizes. Let dough rise a second time.
4. The dough should be done proofing when it has doubled in size. Heat the frying oil to 170-180℃.
5. Deep fry on both sides for about 2 minutes each until golden brown. Discard the parchment paper when it peels off.
6. Transfer to some paper towels to drain the oil. Sprinkle each warm malasada with sugar and you're done. They are very fluffy while they're still fresh.

So that’s going to wrap it up for this exceptional food hawaiian malasada recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!