Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan tuna spaghetti. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan tuna spaghetti is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegan tuna spaghetti is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegan tuna spaghetti using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan tuna spaghetti:
- Make ready Slim spaghetti
- Take Tomatoes
- Get Red onions
- Make ready Red pepper
- Take Green pepper
- Get Carrot
- Take Spring onion
- Make ready Garlic
- Make ready Ginger
- Get Tuna flakes
- Get Veg oil
- Prepare Seasoning
- Get Curry powder
- Prepare to taste Salt
Instructions to make Vegan tuna spaghetti:
- Per boil the spag with water and small veg oil, the oil helps so the spag won't stick together allow to boil, seive n set aside
- Blend or grate green and red pepper, garlic, ginger, spring onion.. I pounded mine 😊. Then slice red onion in tiny pieces
- Heat oil in pan, add onion allow to fry for 30sec then add pepper n some water, cover n let it cook
- Add turmeric, curry, seasoning, salt, tuna flakes and salt to taste, allow to cook well if the water dries up add little coz u need water to cook the spag to it can be soft
- Add spag to the pot, stir all together cover it, leave for few minute n yeahhh the food is ready, garnish with cucumber slice
So that’s going to wrap it up for this special food vegan tuna spaghetti recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
