Recipe of Perfect Orange Custard Cream

Orange Custard Cream
Orange Custard Cream

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, orange custard cream. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Orange Custard Cream is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Orange Custard Cream is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have orange custard cream using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Orange Custard Cream:
  1. Get 200 ml 100% orange juice
  2. Prepare 1 Egg
  3. Get 3 tbsp Sugar
  4. Prepare 2 tbsp White flour
Instructions to make Orange Custard Cream:
  1. Warm the orange juice in a saucepan to body temperature.
  2. Break the egg into a bowl, add the sugar and mix well with a whisk. Sift in the flour and mix until it is no longer lumpy.
  3. Add the warmed juice to the bowl in Step 2 in small batches. Using a sieve, strain the mixture into the saucepan you used in Step 1. (You don't have to wash the saucepan before doing this.)
  4. Over a low heat, mix well with a spatula until the mixture thickens. It's done when it drops slowly from the spatula!
  5. Put it into a Tupperware or other container, and wrap well so the surface doesn't dry out. When it has cooled, keep it in the fridge.

So that is going to wrap this up with this special food orange custard cream recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!