How to Prepare Speedy Vegan chick pea Nugget Boat #healthy #themechallenge

Vegan chick pea Nugget Boat #healthy
#themechallenge
Vegan chick pea Nugget Boat #healthy #themechallenge

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan chick pea nugget boat #healthy #themechallenge. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Vegan chick pea Nugget Boat #healthy #themechallenge is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

  1. Get For Nuggets
  2. Make ready boiled chick pea
  3. Make ready oats flour
  4. Prepare mix of spinach and coriander leaves
  5. Get flaxseed meal, mix with 1/2 cup water
  6. Prepare small radish grated
  7. Get medium size green bell pepper grated
  8. Get small pc of cabbage grated
  9. Prepare nutritional yeast
  10. Get asafetida
  11. Make ready Salt and pepper as per your taste
  12. Make ready bread crumbs
  13. Prepare For masala chickpeas
  14. Prepare boiled chickpeas
  15. Get punjabi chole masala (can get easily from any Asian supermarket)
  16. Prepare olive oil
  17. Get asafetida
  18. Take turmeric
  19. Prepare red chili powder
  20. Prepare cumin & coriander powder
  21. Prepare Salt
  22. Get For plating
  23. Get Few lettuces
  24. Get Guacamole sauce
  25. Make ready Tomato chutney Or choice of your sauce and dip
Steps to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

  1. Mix everything for Nuggets except bread crumbs.
  2. Pulse in a food processor, just to combine everything
  3. Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
  4. For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.

So that is going to wrap this up with this exceptional food vegan chick pea nugget boat #healthy #themechallenge recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!