Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, the left over pita. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The left over Pita is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. The left over Pita is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have the left over pita using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make The left over Pita:
- Take 1 pita bread
- Prepare 1 parmesan cheese
- Make ready 1 italian sausage or meat of choice
- Prepare 1 tsp butter (pita)
- Make ready 1/2 tsp minced garlic (pita)
- Get for stir fry
- Take 2 tbsp butter
- Get 1 tbsp minced garlic
- Take 1 tbsp dried herb mix seasonings
- Take 1 tbsp parsley flakes
- Get 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Prepare 1/2 tsp garlic salt
- Take 2 tbsp olive oil
- Get 1 broccoli
- Prepare 1 mushrooms
- Make ready 1 shredded carrots
- Prepare 1 zucchini
- Make ready 1 asparagus
- Make ready 1 spinach leaves
Steps to make The left over Pita:
- start by adding butter, garlic olive oil into a pan cook about 2 minutes. add in chopped veggies of choice & seasonings, cook till veggies of choice are tender but not mushy(as above) about 9minutes. .theres no precise measurement since this was just left over odd n ends of veggies.use whats on hand to make stir fry
- chop left over meat of choice heat as you like
- speed butter & garlic on one side of pita, heat on warm skillet till golden.assemble pita how you like.enjoy!
So that is going to wrap it up for this exceptional food the left over pita recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
