
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken bacon & swiss sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Bacon & Swiss Sandwich is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Bacon & Swiss Sandwich is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken bacon & swiss sandwich using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Bacon & Swiss Sandwich:
- Take Boneless Skinless Chicken Breast
- Make ready Egg
- Make ready Oven Fry Extra Crispy Chicken Breading
- Get Pepper
- Get Salt
- Prepare Bacon (3 strips each sandwich)
- Make ready Sliced Swiss Cheese
- Get Honey Mustard (condiment)
- Make ready Kaiser Buns
Steps to make Chicken Bacon & Swiss Sandwich:
- Cut your chicken for a thin patty. Usually in half and then to the size of your bun. Trim any unwanted fat.
- Bread the chicken. Whisk egg in a bowl. Add salt and pepper. Empty breading onto a plate. Dip the chicken into the egg and place on the plate and heavily coat in breading. Cook at 410 for 35mins.
- Cook bacon until crispy. Add on top of cooked chicken. Place Swiss cheese on top of the bacon and put back in oven until cheese is melted. Place on bun and add honey mustard (or dressing of your liking).
So that’s going to wrap it up for this exceptional food chicken bacon & swiss sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!