Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken saltimbocca. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Saltimbocca is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken Saltimbocca is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook chicken saltimbocca using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Saltimbocca:
- Make ready 4 to 6 chicken breast filets
- Get 1 fresh or frozen spinach (if frozen then thaw before prep)
- Take 4 to 6 slices of prosciutto (1 for each filet)
- Make ready 1 fresh mozzarella (sliced) or grated fresh parmesan cheese
- Prepare 1 salt and pepper
- Make ready 1 several toothpicks
- Prepare 1 cup red pasta sauce see Basic Sauce Recipe
- Get 1 cup chicken stock
- Take 1 juice of 1/2 - 1 lemon
- Make ready 1 flour (approx 1/4 cup…optional)
- Prepare 1 Extra Virgin Olive Oil (enough to coat pan well)
Instructions to make Chicken Saltimbocca:
- Filet chicken breasts or buy it already filetted. Trim fat off and pound flat. Salt and pepper both sides.
- Add spinach then prosciutto then cheese. Roll tightly from bottom to top and toothpick to hold in place.
- Roll each chicken in flour.
- in a deep frying pan heat oil at med-hi. Sear chicken on each side briefly. (1-2 min each side)
- Add sauce, stock, and lemon juice to chicken. Bring to a boil briefly and then lower temperature to simmer and cover for 15-20 min. Turn each chicken over and simmer for another 15-20 min
- Plate and spoon sauce over chicken. Enjoy!
- NOTE top with extra parm cheese and serve with rice or pasta or alongside grilled asparagus.
So that is going to wrap it up with this exceptional food chicken saltimbocca recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!