Steps to Prepare Ultimate Brad's bacon wrapped stuffed venison loin

Brad's bacon wrapped stuffed venison loin
Brad's bacon wrapped stuffed venison loin

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brad's bacon wrapped stuffed venison loin. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brad's bacon wrapped stuffed venison loin is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Brad's bacon wrapped stuffed venison loin is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook brad's bacon wrapped stuffed venison loin using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brad's bacon wrapped stuffed venison loin:
  1. Get 1 whole venison loin
  2. Take 4 oz cream cheese
  3. Get 1/2 medium onion diced
  4. Take 1/2 cup grated mozzarella
  5. Get 1/2 lb Jimmy Dean breakfast sausage, browned
  6. Prepare 8 slice of bacon
Steps to make Brad's bacon wrapped stuffed venison loin:
  1. butterfly loin and open up on a lg cutting board
  2. cover with plastic wrap and pound flat to about 1/2 " thick
  3. sprinkle meat with salt and pepper
  4. spread cream cheese, browned sausage, onion and mozzarella on meat
  5. roll up meat like a pinwheel. wrap loin with bacon.
  6. place in a baking dish and bake at 400 for 35-40 min. until internal temp is 145
  7. remove from oven and tent with foil for 10 Min.
  8. slice and serve yumm

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