Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy bibimbap with yakiniku sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Bibimbap with Yakiniku Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Easy Bibimbap with Yakiniku Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy bibimbap with yakiniku sauce using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Bibimbap with Yakiniku Sauce:

1. Take 2 bowlfuls Plain steamed rice
2. Take 1 around 100 grams Thinly sliced beef
3. Get 1/2 bag Bean sprouts
4. Make ready 1 bag Spinach
5. Get 100 grams Storebought kimchi
6. Get 2 to 3 tablespoons Bottled yakiniku (grilled meat) sauce
7. Prepare 2 tbsp A) Sesame oil
8. Get 1 tbsp A) Roasted sesame seeds
9. Take 1/2 tsp A) Coarse salt
10. Take 2 Soft-set egg (poached or boiled egg)
11. Get 1 dash of each Gochujang

Steps to make Easy Bibimbap with Yakiniku Sauce:

1. Wrap the bean sprouts and spinach in plastic wrap and microwave for 1 minute. Refresh both in cold water and then drain well. Squeeze out the spinach and cut into 5 cm pieces. Mix the beef with the yakiniku sauce.
2. Mix the ingredients marked A (sesame oil, sesame seeds, coarse salt) and mix half of it with the spinach and the other half with the bean sprouts.
3. Stir fry the beef that was marinated in the yakiniku sauce.
4. Put some hot rice in a bowl, top with the vegetables, beef, kimchi, soft-set egg and gochujang, and serve.

So that is going to wrap it up for this special food easy bibimbap with yakiniku sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!