Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spaghetti carbonara. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spaghetti Carbonara is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Spaghetti Carbonara is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti carbonara using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Carbonara:

1. Prepare Spaghetti
2. Prepare pork bacon
3. Take egg yolks
4. Take grated parmesan cheese
5. Take fine chopped parsley
6. Get boiling water
7. Get black pepper powder
8. Prepare olive oil
9. Take salt (for boiling the spaghetti)

Steps to make Spaghetti Carbonara:

1. Slice the bacon thin. Chop the parsley. Set aside. Prepare the pot with boiling water.
2. Heat the non stick pan, add some olive oil. Place in the bacon. Pan fry it until crispy brown. Add the chopped parsley. Set aside
3. Water is boiling. Add in your spaghetti and salt. Cook it al-dente. Around 12-14 minutes
4. While cooking the pasta, beat the egg yolks and add the grated parmesan cheese. Try to dissolve the parmesan cheese by tempering it on the top of pasta pot. It seems as a double boiler. Keep whisking the egg mixture around 5 minutes. It also makes the eggs creamier. Add slowly 1/2 cup of water from boiling pasta and add to the egg mixture while whisking the egg. Keep it aside.
5. Drain the spaghetti out. Leave a little bit water from the cooked pasta and place spaghetti in a mixing bowl, pour in the bacon mixture. Mix it.
6. Pour in the egg mixture. Mix it well, if it is too dry, add some boiling water. walah… it is done, time to enjoy it.
7. Tips. Because of the heat of pasta, never pour the pasta into the egg mixture, it will become scrambled egg. It is better to pour the egg mixture into the pasta.

So that’s going to wrap it up for this exceptional food spaghetti carbonara recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!