Step-by-Step Guide to Prepare Ultimate Hotdogs with Mustard Green, Apple Slaw

Hotdogs with Mustard Green, Apple Slaw
Hotdogs with Mustard Green, Apple Slaw

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hotdogs with mustard green, apple slaw. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hotdogs with Mustard Green, Apple Slaw is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hotdogs with Mustard Green, Apple Slaw is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have hotdogs with mustard green, apple slaw using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hotdogs with Mustard Green, Apple Slaw:
  1. Prepare 2 cups mustard greens
  2. Get 2 tablespoons pickled radish see my recipe fried pickled radish
  3. Make ready 1/2 cup sliced apples
  4. Take To taste kosher salt
  5. Make ready 1 tablespoon lemon
  6. Make ready 1-1/2 tablespoons extra virgin olive oil
  7. Take 1/4 pound hotdogs 2 of them
  8. Make ready 2 slices hotdog buns
Instructions to make Hotdogs with Mustard Green, Apple Slaw:
  1. Slice the mustard greens. Make sure the mustard greens are chopped well. Heat the oil add the greens and sauté for 2 minutes. Slice the apple and add the lemon juice, coating the apple. Slice the radish.
  2. Mix the ingredients together.
  3. Boil the hotdogs.
  4. Add the hotdogs to a bun and top with mustard, apple slaw.

So that is going to wrap this up with this special food hotdogs with mustard green, apple slaw recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!