Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mashed potato and ground meat gratin. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mashed Potato and Ground Meat Gratin is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mashed Potato and Ground Meat Gratin is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook mashed potato and ground meat gratin using 12 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Potato and Ground Meat Gratin:

1. Prepare Potatoes
2. Make ready Salt and pepper
3. Get Milk
4. Get Butter
5. Take Mayonnaise
6. Prepare Mixed ground meat (beef and pork)
7. Prepare Onion
8. Prepare Garlic
9. Prepare Ketchup
10. Make ready Sugar
11. Get Consommé soup stock granules
12. Get Pizza cheese

Steps to make Mashed Potato and Ground Meat Gratin:

1. Mince the onion and garlic.
2. Cut the potatoes into a bit smaller than bite-sized pieces, and soak in water.
3. Add the potatoes, and enough water (excluded from the recipe) to cover them into a pot, then boil until they become soft.
4. Drain the water, mash them well over very low heat while evaporating the moisture.
5. Add the milk, salt and pepper, and mix.
6. When thickened, add the butter and mayonnaise, and mix. The mashed potatoes are ready.
7. Next, heat olive oil in a frying pan, and saute the garlic and onion.
8. Add the ground meat, and fry until it becomes crumbly.
9. Season with the ketchup, consommé, and sugar. Now your meat is ready, too.
10. Put 1/2 of the mashed potatoes into a gratin dish and flatten the surface.
11. Spread out the seasoned ground meat from Step 9 on top.
12. Spread out the remaining mashed potatoes.
13. Top with plenty of cheese.
14. Bake in the oven until the cheese is browned, and done.
15. Please be careful not to burn yourself.

So that’s going to wrap it up for this special food mashed potato and ground meat gratin recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!