Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thai pineapple fried rice (khao phad sapparot). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Take white rice
2. Get pineapple, cut to taste
3. Make ready meat (beef, chicken, shrimp etc…), cut to taste
4. Get egg, made scrambled
5. Get cashew nuts, roasted/oven
6. Get raisins
7. Prepare carrots, cut into small squares
8. Get string bean, cut to taste
9. Make ready garlic, finely chopped
10. Get onion, thinly sliced
11. Take leeks, cut into 1 cm pieces
12. Prepare ginger, grated/chopped finely
13. Get coconut milk
14. Take curry powder
15. Prepare soy sauce
16. Take fish sauce
17. Make ready tomato sauce
18. Take pepper powder
19. Take Sugar and salt
20. Get Vegetable oil / olive oil for frying
21. Prepare COMPLEMENTARY INGRED.:
22. Take red chili, sliced
23. Make ready fried shallots
24. Prepare celery

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
3. Then add cashews, raisins and chives. Stir well.
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
5. Serve with a sprinkling of fried shallot, red pepper and celery.

So that is going to wrap this up for this special food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!