Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lamb and sausage pasta. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Lamb and sausage pasta is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Lamb and sausage pasta is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have lamb and sausage pasta using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lamb and sausage pasta:

1. Take 1/2 lb ground lamb (I used leftovers from my lamb burger recipe)
2. Make ready 1 box vegetable rotini pasta
3. Prepare 1/2 packages frozen spinach
4. Prepare 1 Johnsonville andouille chicken sausage link
5. Get feta cheese
6. Prepare cheese to top

Instructions to make Lamb and sausage pasta:

1. Boil pasta until soft
2. Heat up sausage in a skillet, add thawed spinach and cooked lamb pieces. (If not using leftovers cook ground lamb and add to spinach and sausage)
3. Drain pasta and add the sausage, lamb and spinach
4. Top with pasta sauce and cheese

So that’s going to wrap this up for this special food lamb and sausage pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!