Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed chicken breast wrapped in bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Chicken breast wrapped in Bacon is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Stuffed Chicken breast wrapped in Bacon is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed chicken breast wrapped in bacon using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken breast wrapped in Bacon:
- Prepare 2 chicken breasts
- Prepare Handfull of diced mixed peppers
- Make ready 1 piece Cottage cheese
- Prepare 100 ml basil pesto (refer to my basil pesto recipe)
- Prepare 2 streak bacons
- Take Toothpicks
- Prepare 1 tablespoon paprika
- Get 1 tablespoon salt
- Make ready 1 tablespoon black pepper
- Get 1 tablespoon chicken spice
- Prepare 1 tablespoon olive oil
Steps to make Stuffed Chicken breast wrapped in Bacon:
- Dice peppers
- Season the breast with salt, paprika, black pepper & chicken spice. Cut the breasts in the middle to stuff them..
- Stuff with diced peppers
- Pour the basil pesto on top of peppers
- Sprinkle feta on top of basil pesto
- Close chicken then Wrap bacon around it securing with toothpicks
- Bake in oven at 200°C for 20 minutes or till chicken is cooked
- Remove toothpicks & serve with vegies or salad of your choice.
So that is going to wrap this up for this special food stuffed chicken breast wrapped in bacon recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!