Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna noodle casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tuna noodle casserole is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Tuna noodle casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

Tuna casseroles are easy on the budget and always comforting. Egg noodles are a must for tuna noodle casserole. They hold up well to boiling and then baking, and the sauce clings to their slightly furled shape. Egg noodles rank high on the nostalgia factor, too.

To get started with this recipe, we have to first prepare a few components. You can cook tuna noodle casserole using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna noodle casserole:

1. Make ready Noodles
2. Get Canned Tuna
3. Take Butter/margarine or any oil
4. Prepare Salt
5. Make ready Onion
6. Prepare Milk
7. Prepare Coconut/ mushroom cream
8. Take Green peas (broccoli or celery)

Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. This Easy Tuna Noodle Casserole is a comforting and reliable classic dish perfect for a busy weeknight and budget friendly! Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce, and crushed crackers on top. One glance at this tuna noodle casserole as it comes out of the oven, golden and bubbly, and your family will Although the recipe calls for egg noodles, you can use any short pasta to make this dish.

Steps to make Tuna noodle casserole:

1. Put together all your ingredients.
2. Boil water and bring the noodles to cook.
3. In a sauce pan, melt the butter, add onions and allow to cook, add the peas and tuna mix well then add in the cream and milk and salt to taste. Cook the mix until it's all smooth and creamy.
4. Add the noodles and let cook for 5-8 minutes. Remove and serve 😋😋😋

Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce, and crushed crackers on top. One glance at this tuna noodle casserole as it comes out of the oven, golden and bubbly, and your family will Although the recipe calls for egg noodles, you can use any short pasta to make this dish. Tuna Noodle Casserole is a classic American dish. Egg noodles are combined with canned tuna in a creamy sauce and then baked. Peas are a classic addition and sometimes you see corn mixed in as.

So that is going to wrap it up for this special food tuna noodle casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!