Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, corn and crab soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corn and Crab Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Corn and Crab Soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have corn and crab soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Corn and Crab Soup:

1. Take 3 sticks butter
2. Get 1 medium onion chopped
3. Take 1 medium bell pepper chopped
4. Get 2 lbs peeled shrimp
5. Prepare 1 lb white crab meat
6. Prepare 2 cans creamed corn
7. Make ready 4 cans cream of potato soup
8. Take 1 qt half and half
9. Take to taste Creole seasoning
10. Prepare to taste Salt and Cayenne

Steps to make Corn and Crab Soup:

1. In a large stock pot melt the butter.
2. Add onion and bell pepper, cook over medium heat until caramelized.
3. Add shrimp and saute with seasonings until cooked (about 5 minutes)
4. Add creamed corn, cream of potato soup and half and half and mix well.
5. Add crab meat and bring to low boil
6. Reduce heat to simmer and serve.

So that’s going to wrap it up with this exceptional food corn and crab soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!