Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, masala bhindi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Masala Bhindi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Masala Bhindi is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook masala bhindi using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Masala Bhindi:
- Make ready 1 1/2 tablespoons Oil -
- Make ready 400 grams Okra -
- Prepare 2 tablespoons Oil -
- Make ready 1 teaspoon Cumin seeds -
- Get 230 grams Onions -
- Prepare 2 teaspoons Ginger garlic paste -
- Take 400 grams Tomato -
- Get 1 teaspoon Salt -
- Take 1 teaspoon Turmeric -
- Prepare 2 tablespoons Coriander powder -
- Get 1 1/2 tablespoons Red chilli -
- Take 2 teaspoons Garam masala -
- Get 2 tablespoons Water -
- Take Dried fenugreek leaves - 1 teaspoon
Steps to make Masala Bhindi:
- Heat 1 1/2 tablespoons oil in a heavy pot, add 400 grams okra and roast for 5 - 7 minutes or till it turns light brown in colour.
- Heat 2 tablespoons oil in a another heavy pot, add 1 teaspoon cumin seeds and stir well. Add 230 grams onions and fry till translucent.
- Then, add 2 teaspoons ginger garlic paste and saute for 2 - 3 minutes.Now, add 400 grams tomato and saute till it turns soft and pulpy.
- Add 1 teaspoon salt and mix it well. Add 1 teaspoon turmeric and mix it again. Then, add 2 tablespoons coriander powder, 1 1/2 tablespoons red chilli, 2 teaspoons garam masala, 2 tablespoons water and mix it well.
- Now, add the roasted okra in it and mix it well. Add 1 teaspoon dried fenugreek leaves and mix it again.
- Serve hot with roti.
So that is going to wrap this up for this exceptional food masala bhindi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

