Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cinnamon apple crisp. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon Apple Crisp is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cinnamon Apple Crisp is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cinnamon apple crisp using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Apple Crisp:

1. Prepare Filling
2. Make ready 1 cup firmly packed brown sugar
3. Prepare 1 tbsp ground cinnamon
4. Prepare 3 1/2 lb apples, I recommend honey crisp, original recipe calls for granny smith
5. Prepare Topping
6. Get 1 cup all purpose flour
7. Take 1 cup sugar
8. Prepare 1 cup (2 sticks) unsalted butter, cut into pieces

Steps to make Cinnamon Apple Crisp:

1. Preheat oven to 450°F. Butter a 13 x 9 x 2 in. baking dish
2. Combine brown sugar and cinnamon in a large bowl. Mix well.
3. Peel, core, and slice apples. Add them to brown sugar and cinnamon mixture and mix well.
4. Combine flour, plain sugar, and butter and mash with pastry blender or fork. Keep mashing until mixture becomes crumbly.
5. Spread apple mixture in pan evenly. Spread the flour mixture evenly over the apples.
6. Bake at 450°F for 20 minutes, then adjust temperature to 350°F and bake for about another 30 minutes. Remove when the apples are tender and the crisp is golden brown.
7. Let stand 15 minutes and then serve.

So that’s going to wrap it up with this exceptional food cinnamon apple crisp recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!