Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet bourbon maple pork roast. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sweet bourbon maple pork roast is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Sweet bourbon maple pork roast is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sweet bourbon maple pork roast using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet bourbon maple pork roast:

1. Prepare 1 3-4 pound pork shoulder. I use Boston butt
2. Take 1 1/2 cup apple cider ( not vinegar cider )
3. Prepare 1/2 cup olive oil, extra virgin
4. Make ready 1/2 cup real maple syrup
5. Prepare 1 tsp grated, fresh ginger
6. Make ready 1/3 cup good bourbon. I use Jim beam for mine
7. Take 2 clove finely chopped garlic
8. Take 1/3 cup Dijon mustard
9. Get 1 cup Favorite BBQ sauce
10. Take salt and ground black pepper

Steps to make Sweet bourbon maple pork roast:

1. Combine all ingredients except BBQ sauce, in crock pot or slow cooker.
2. Cook on low for 6-7 hours or longer if needed. The pork needs to be tender enough to shred.
3. When pork is done, remove from pot and shred.
4. Mix 2 cups of the juices from the crock pot with the BBQ sauce and bring to boil to reduce and thicken slightly. Usually about 2 minutes or so. Stir constantly.
5. Pour over shredded pork and serve. You can also mix all together and keep warm in crock pot after removing the cooking liquid first.

So that is going to wrap it up for this exceptional food sweet bourbon maple pork roast recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!