Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, roast beef and horseradish canapés. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Roast Beef and Horseradish Canapés is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Roast Beef and Horseradish Canapés is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook roast beef and horseradish canapés using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roast Beef and Horseradish Canapés:

1. Prepare 1 lb roast beef lunch meat. I prefer a good quality one
2. Get 1/2 lb provolone cheese
3. Prepare 32 slices of french bread
4. Prepare 8 oz cream cheese
5. Make ready 1/2 cup sour cream
6. Take 2 tbsp mayonnaise
7. Make ready 2 tbsp prepared horseradish(or more to taste)
8. Get 1 tbsp fresh chives, finely chopped

Instructions to make Roast Beef and Horseradish Canapés:

1. Combine sour cream, cream cheese, mayo, chives and horseradish. (I usually let that chill for an hr or two)
2. Plate French bread slices and spread some cream cheese and horseradish mixture on each slice.
3. Top with roast beef and cheese. Garnish to pretty them up a bit. Voila!! Enjoy!!

So that’s going to wrap it up for this special food roast beef and horseradish canapés recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!