Easiest Way to Prepare Perfect Egg garam

Egg garam
Egg garam

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, egg garam. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Egg garam is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Egg garam is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook egg garam using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egg garam:
  1. Make ready To Mix
  2. Get puffed rice
  3. Prepare grated beetroot
  4. Make ready onion finely chopped
  5. Take roasted peanuts
  6. Take thattuvadai broken into pieces (optional)
  7. Get boiled egg cut into small pieces
  8. Get coconut chutney (recipe below)
  9. Get Coconut chutney
  10. Prepare coconut
  11. Get roasted gram
  12. Make ready green chilly
  13. Prepare garlic
  14. Take ginger piece
  15. Get fennel seeds
  16. Make ready stem coriander leaves
  17. Take curry leaves
  18. Make ready Salt
Instructions to make Egg garam:
  1. Mix finely chopped onion and grated beetroot together and keep it aside.
  2. To make coconut chutney grind all the ingredients into smooth paste.
  3. Now mix all the ingredients under “To Mix” section.

So that is going to wrap it up for this exceptional food egg garam recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!