Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic, herbs and paprika chicken roast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garlic, herbs and paprika chicken roast is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Garlic, herbs and paprika chicken roast is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook garlic, herbs and paprika chicken roast using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Garlic, herbs and paprika chicken roast:
- Prepare 1-2 chicken thighs per person
- Prepare Enough potatoes, peeled and chopped
- Take bag Roasting
- Get 2-3 cloves garlic unpeeled
- Get Spices:
- Get Teaspoon onion powder
- Prepare Teaspoon paprika
- Get Teaspoon mixed herbs
- Take Pinch salt
- Get Good amount of black pepper
Instructions to make Garlic, herbs and paprika chicken roast:
- Preheat oven to 180. Mix herbs and spices.
- Wash and put chicken in the bag. Add the potatoes. Then add the garlic and spices. Shake the bag, seal the bag. Prick it once or twice with a cocktail stick. Roast for 1 hour
- Turn bag once during cooking. Carefully cut open with scissors. Leave to rest for 5 minutes before serving with all the lovely juices, squeeze the garlic out of their skins and add to the sauce too 😀
So that’s going to wrap it up with this special food garlic, herbs and paprika chicken roast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
