Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asian chicken noodle salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Asian chicken noodle salad is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Asian chicken noodle salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook asian chicken noodle salad using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Asian chicken noodle salad:
- Get 8 oz spaghetti
- Make ready 1 red bell thinly Julianne
- Prepare 1 cup thinly grated carrots
- Take 4 green onions thinly sliced on the biased, white part removed
- Prepare 3 oz chopped honey roasted peanuts
- Take 1 cup chopped packed herbs (cilantro, mint, basil)
- Prepare 1 large chicken breast poached and pulled
- Make ready For the sauce
- Get 3 large garlic cloves fine minced
- Prepare 1/2 cup seasoned rice vinn
- Take 1 tbs soy sauce
- Get 1 tbs fish sauce
- Prepare 1 tbs brown sugar
- Make ready 2 tsp sesame oil
- Prepare 1 tbs hoisin
- Get 1 tbsp Chile oil (or to taste)
- Get 1 tbsp sambal
Instructions to make Asian chicken noodle salad:
- Start by poaching the chicken and pulling, set aside.
- Cool the noodles to al dente and rinse to stop the cooking and set aside
- Add all the sauce ingredients together and whisk well
- Cut all the veggies and add to a large bowl along with the noodles
- Add the sauce to the veggies and noodles and using your hands mix thoroughly. Set in the fridge to marry for no less than 3 hours but preferably over night.
- Before service chop the herbs and peanuts and mix all thoroughly and serve.
So that’s going to wrap it up with this special food asian chicken noodle salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!