Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, carrot salad with cumin. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Carrot Salad with Cumin is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Carrot Salad with Cumin is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook carrot salad with cumin using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Salad with Cumin:
- Get carrots
- Prepare salt
- Take cumin seeds
- Get cumin power
- Get apple cider vinegar or white wine vinegar
- Get sugar or honey
- Make ready plain yogurt (optional)
- Take olive oil
- Get chopped fresh parsley
Instructions to make Carrot Salad with Cumin:
- Cut the upper, thick part of the carrot into very thin matchsticks or strips. I used a slicer to help but you can just use a knife.
- Grate or shred the remains parts of the carrots. Combine the matchsticks and the grated carrot in a medium bowl.
- Lightly grind the cumin seeds in a mortar & pestle if you have one. It help release the flavors. You could also lightly toast in a dry pan until aromatic.
- Combine all the ingredients except parsley with the carrot and mix well. I use yogurt to add just a touch of creaminess but you can leave out.
- Taste a little and adjust the flavor if needed. When you're satisfied lightly mix in the parsley and serve.
So that’s going to wrap this up for this special food carrot salad with cumin recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

