Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tomato egg drop soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tomato Egg Drop Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tomato Egg Drop Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tomato egg drop soup using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Egg Drop Soup:

1. Prepare Minced two shallots
2. Prepare Minced ginger half tsp
3. Prepare tomatoes
4. Prepare eggs
5. Prepare White pepper
6. Make ready Sesame.oil
7. Make ready Salt or fish sauce

Instructions to make Tomato Egg Drop Soup:

1. Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes
2. Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire.

So that’s going to wrap this up for this special food tomato egg drop soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!