How to Make Ultimate Simple Ground Cooking Meat

Simple Ground Cooking Meat
Simple Ground Cooking Meat

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simple ground cooking meat. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Ground Cooking Meat is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Simple Ground Cooking Meat is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have simple ground cooking meat using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Ground Cooking Meat:
  1. Take Meat
  2. Prepare Ground Beef
  3. Prepare Ground Pork
Instructions to make Simple Ground Cooking Meat:
  1. Brown and mix on medium/high heat.
  2. Drain grease, rinse in cold water.
  3. (Freeze) Store in one pound increments in ziplock bags. Squeeze out any air and freeze flat. Good for up to six months stored in a deep freeze. Thaw overnight in the fridge or defrost and cook directly in a skillet.
  4. Health Hint Use a variety of lean ground meats like chicken or turkey instead of ground beef.
  5. TIP - Season while reheating rather than while cooking so you don't limit what you can use it for.

So that is going to wrap it up for this exceptional food simple ground cooking meat recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!