Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, sautéed chilli beef on poached cabbage leaves. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sautéed Chilli Beef on Poached Cabbage Leaves is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sautéed Chilli Beef on Poached Cabbage Leaves is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sautéed chilli beef on poached cabbage leaves using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sautéed Chilli Beef on Poached Cabbage Leaves:

1. Prepare Meat Marinade
2. Take Braising Steak(Sliced)
3. Prepare Fennel Seeds
4. Get Cloves
5. Get Smoked Paprika
6. Get Cayenne Chilli Pepper
7. Prepare Ground Cinnamon
8. Make ready Fresh Parsley and Rosemary
9. Prepare Flour
10. Prepare Light Soy Sauce
11. Prepare Other ingredients
12. Take Medium Sized Cabbage
13. Get Seasoning (Salt&Pepper)
14. Get Red Onion (Finely Sliced)

Instructions to make Sautéed Chilli Beef on Poached Cabbage Leaves:

1. Combine the meat and the meat marinade ingredients (except Flour) thoroughly in a drizzle of oil. Lightly Coat with flour and set aside. Save the remaining flour for use later on.
2. Remove desired amount of cabbage leaves and finely chop the rest and mix in with sliced red onions
3. Heat up a drizzle of chilli oil on Medium-high heat and add the meat mixture and onion and chopped cabbage sauté for 5-10mins. Add the remaining flour and sauté for further 5-10 minutes
4. Meanwhile, add the saved cabbage leaves to salted boiling water and poached for 2 minutes. Tip: Need to retain the crunchiness but softer in texture.
5. Serving Suggestion

So that’s going to wrap it up for this special food sautéed chilli beef on poached cabbage leaves recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!