Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, high protein pancakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

High protein pancakes is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. High protein pancakes is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook high protein pancakes using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make High protein pancakes:

1. Take Dry pancake mix
2. Make ready 2 c ground kamut flakes
3. Take 1/4 c protein powder (I used Ancient Nutrition Keto Collagen +)
4. Prepare 1/4 c granulated sweetener OR omit for liquid sweetener below
5. Get 2 tbsp baking powder
6. Get 1 tsp himilayan sea salt
7. Get Cooked pancakes
8. Get 2 cups dry pancake mix (above)
9. Make ready 2 tsp vanilla
10. Prepare 2 eggs
11. Prepare Add milk until a smooth consistency is achieved (1/4 c minimum)
12. Take Add 1/4 cup preferred liquid sweetener if omitted in dry recipe

Steps to make High protein pancakes:

1. Mix all dry ingredients (store or proceed to step 2 to make cooked pancakes)
2. Mix 2 cups of dry pancake mix with vanilla, eggs, and milk
3. If you omitted the granulated sweetener in your mix, now is the time to add a liquid substitute. *Take note that adding a liquid sweetener will likely require adding less than 1/4 c milk in the following step.
4. Heat oil on cast iron griddle at medium heat
5. Spoon to size and flip after bubbles appear. Pancake should be golden brown.

So that is going to wrap it up with this exceptional food high protein pancakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!