Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried fish. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served. Find fried fish stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. ⬇ Download fried fish plates - stock images and photo in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images.

Fried fish is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fried fish is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have fried fish using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried fish:

1. Prepare Baby hake fillets
2. Prepare eggs
3. Make ready flour
4. Make ready Mixed herbs
5. Take salt
6. Prepare Chicken spice
7. Get BBQ
8. Make ready Cooking oil to fry

Free for commercial use No attribution required High quality images. This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious. Southern Fried Cat Fish - Classic Southern Fried Catfish dipped in buttermilk and breaded in spicy seasoned cornmeal and fried to perfection. Fried cat fish conjures thoughts of finger-licking.

Steps to make Fried fish:

1. Mix all the spices with the flour.
2. Beat the eggs with a whisk.
3. Pour the cooking oil in a pot
4. Take your fish and dip into the eggs, then roll the fish in the flour then carefully place your fish into the pot of oil.
5. Turn the fish on the other side once it is golden and cooked on each side.
6. Once it is fried then you can serve the fish with any meal.

Southern Fried Cat Fish - Classic Southern Fried Catfish dipped in buttermilk and breaded in spicy seasoned cornmeal and fried to perfection. Fried cat fish conjures thoughts of finger-licking. It is a low-fat source of protein with white fleshed fish being exceptional low in fat. Fried fish refers to any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, or flour, or herbs and spices before being fried.

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