Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, white chicken chili. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
White Chicken Chili is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. White Chicken Chili is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have white chicken chili using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make White Chicken Chili:
- Prepare 1 lb shredded cooked chicken (I’ve used ground chicken also)
- Make ready 16 oz Sour Cream
- Make ready 1/2 cup heavy cream
- Make ready 1 medium white onion, diced
- Make ready 1 medium jalapeño, diced
- Prepare 3 cloves garlic, minced
- Get 1 (14.5 oz) can navy beans (drained and rinsed)
- Get 1 (14.5 oz) can great northern beans (drained and rinsed)
- Take 1 (10 oz) can white corn
- Make ready 1 (14.5 oz) can chicken broth
- Get 2 tbs olive oil
- Prepare 1 tsp cumin
- Prepare 1 tsp dried oregano
- Get 1 tsp cayenne (or other ground pepper such as habanero, ghost, etc for more heat)
- Make ready 1 tsp sea salt
- Get Mozzarella Cheese as topping
Instructions to make White Chicken Chili:
- In a medium stock pot, heat olive oil and sauté onion and jalapeños until soft. Add garlic and sauté for a minute or two until fragrant.
- Add chicken, beans, corn, broth, and spices. Bring to just to boiling and reduce heat to simmer for 30 mins.
- Add sour cream and heavy cream and continue to heat another 10 mins.
- Add mozzarella individually (optional)
So that’s going to wrap this up for this exceptional food white chicken chili recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

