Steps to Make Quick Bagel Egg Boat with Candied Bacon

Bagel Egg Boat with Candied Bacon
Bagel Egg Boat with Candied Bacon

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bagel egg boat with candied bacon. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bagel Egg Boat with Candied Bacon is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Bagel Egg Boat with Candied Bacon is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:
  1. Take bagel
  2. Make ready bacon
  3. Prepare syrup
  4. Get large eggs
  5. Make ready Heavy cream
  6. Get Shredded cheddar cheese
  7. Get green onions, chopped
  8. Get Salt and pepper
Steps to make Bagel Egg Boat with Candied Bacon:
  1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
  2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
  3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
  4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

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