Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried cabbage w/ shrimp & sausage. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried Cabbage w/ shrimp & sausage is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Fried Cabbage w/ shrimp & sausage is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Cabbage w/ shrimp & sausage:

1. Take cabbage
2. Take Beef or chorizo sausage ( preferably your choice
3. Prepare Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off
4. Take Canola Oil/ or you can fry a slice of bacon-
5. Get Creole Seasoning
6. Take Whole sweet onion ( diced
7. Get You can add your taste of seasonings*

Steps to make Fried Cabbage w/ shrimp & sausage:

1. Shred/ cut up cabbage and rinse
2. Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee
3. Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside
4. Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste
5. You can eat over a bed of rice or enjoy as it is..

So that’s going to wrap it up for this special food fried cabbage w/ shrimp & sausage recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!