Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mix fruit srikhand(diabetic recipe). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mix fruit Srikhand(diabetic recipe) is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mix fruit Srikhand(diabetic recipe) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have mix fruit srikhand(diabetic recipe) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mix fruit Srikhand(diabetic recipe):

1. Take 1 1/2 cup chopped mixed fruits( apple,orange,grapes,pomegranate etc
2. Make ready 1 cup hung low-fat curd(dahi),refer handy tip
3. Get 1/2 bowl chopped dry fruits(cashew,almond)
4. Make ready 6-8 mint leaves
5. Take A few saffron strands
6. Make ready 1 tbsp warm milk
7. Get 1 tbsp sugar substitute
8. Make ready 1/4 tsp cardamom powder

Instructions to make Mix fruit Srikhand(diabetic recipe):

1. Collect all ingredients.
2. Combined the milk and saffron in a small bowl and mix well til the saffron dissolves. Keep a side. Combine the curd,saffron-milk mixture,sugar substitute and cardamom powder in a bowl and mix well using a whisk.
3. Refrigerate for at least an hour. Just before serving, placed ¼ of the mixed fruits in to a serving glass or bowl and top with ¼ of the chilled srikhand. Garnish with chopped dry fruits and mint leaves.
4. Handy tips- 2 cups of low fat curd,when tied in a muslin cloth and hand for 1½ hour. Will yield 1 cup of hung low-fat-curds.

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