Simple Way to Prepare Homemade Carrot Shira-ae

Carrot Shira-ae
Carrot Shira-ae

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, carrot shira-ae. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carrot Shira-ae is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Carrot Shira-ae is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot shira-ae using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Shira-ae:
  1. Get carrots (depending on size)
  2. Prepare soy sauce
  3. Get mirin
  4. Take tofu
  5. Make ready miso
  6. Prepare sugar
  7. Prepare roasted ground sesame seeds
  8. Get blanched mange tout (optional)
Instructions to make Carrot Shira-ae:
  1. Wrap the tofu in kitchen paper, place on a plate with another plate on top. Leave for 20-30 minutes to squeeze out excess water.
  2. Shred or julienne the carrot. Mix with soy sauce and mirin and cook in the microwave for 1 minute.
  3. Blend the tofu, miso, sugar, salt and ground sesame seeds in a bowl. Use food processor or blender if possible. Mix the tofu paste with carrot and thinly sliced mange tout (optional).

So that’s going to wrap this up for this exceptional food carrot shira-ae recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!