Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, scrambled eggs, broccoli and tomatoes over pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scrambled eggs, broccoli and tomatoes over pasta is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Scrambled eggs, broccoli and tomatoes over pasta is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have scrambled eggs, broccoli and tomatoes over pasta using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Scrambled eggs, broccoli and tomatoes over pasta:

1. Prepare Jovial's brown rice spaghetti
2. Get broccoli
3. Prepare large vine ripen tomatoes
4. Get large eggs, beaten
5. Take garlic cloves, minced
6. Get Fish sauce
7. Get Olive oil

Instructions to make Scrambled eggs, broccoli and tomatoes over pasta:

1. Bring a large pot of water to a rolling boil. Cook the pasta 2 minutes shy of the package instructions.
2. While pasta is cooking, scramble two beaten eggs in olive oil and set aside. In the same wok, sauté minced garlic in olive oil until aromatic and add sliced tomatoes. Keep sauté until red juice come out.
3. Add broccoli florets and cook for a few minutes until fully cooked. Season it with fish sauce.
4. When pasta is almost done, transfer them into the wok. Add scrambled eggs. Adjust seasoning until desired saltiness. Add a few spoons of pasta water if it gets too dry. Serve immediately!

So that’s going to wrap this up for this special food scrambled eggs, broccoli and tomatoes over pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!