Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, beefy queso dip. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beefy Queso Dip is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Beefy Queso Dip is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have beefy queso dip using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beefy Queso Dip:
- Take 2 and 1/2 lbs ground beef
- Make ready 1 Large sweet onion chopped
- Prepare 1 Tbsp granulated garlic
- Take 2 packets regular Taco seasoning
- Take Water
- Make ready 1 Tbsp Slap ya mama Cajun seasoning
- Get 2-15 oz cans white queso blanco
- Get 1 lb-7oz jar of salsa con queso
- Take 1 (10 oz) can Rotel (I used Fire Roasted)
- Take Frito corn chips (Scoops)
Steps to make Beefy Queso Dip:
- Brown the ground beef in a skillet on medium high heat with the onions and add the cajun seasoning
- Make the taco seasoning according to the directions with water then add to beef mixture
- Add the can of Rotel but drain the liquid in the can first
- Cook the mixture DOWN making it thick this will take at least 15-20 minutes. Stir occasionally
- Add both cans of white queso and stir until melted on medium to medium high heat
- Add the salsa con queso (you may not need the whole jar) just keep adding and stirring till you think it is the right consistency
- Heat the mixture until everything is melted together and bubbly taste it to see if it needs anything
- Take off heat and let it cool (try not to eat it all) then place in a Tupperware and chill in the fridge until you need it !!
- Serve WARM with the Scoops and you will get compliments !! ENJOY !! ππππ
So that’s going to wrap this up with this special food beefy queso dip recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!