Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy beef stroganoff in the slow cooker. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Beef Stroganoff in the Slow Cooker is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Easy Beef Stroganoff in the Slow Cooker is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Beef Stroganoff in the Slow Cooker:

1. Take 1 lb (approx) stew beef (cut into 1” pieces)
2. Take 1/2 white onion chopped
3. Take 1-2 cloves garlic minced
4. Prepare 5 Oz white mushrooms chopped or sliced
5. Take 1 1/4 cup beef broth
6. Get 1 tsp paprika
7. Prepare 6 Oz sour cream
8. Take 1 tbs Dijon mustard
9. Make ready 2 tbs flour
10. Take 8 Oz (about 1/2 package) wide egg noodles
11. Get Chopped fresh parsley for garnish
12. Prepare to taste Kosher salt

Instructions to make Easy Beef Stroganoff in the Slow Cooker:

1. Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
2. After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
3. Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!

So that is going to wrap it up for this exceptional food easy beef stroganoff in the slow cooker recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!