Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mexican queso chip dip. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mexican Queso Chip Dip is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mexican Queso Chip Dip is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook mexican queso chip dip using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mexican Queso Chip Dip:

1. Make ready 1 box velveeta cheese block
2. Make ready 1 lb cooked ground beef with taco seasoning
3. Take 1 can diced jalapenos
4. Make ready 1 can diced green chilis
5. Take 18 oz chunky salsa

Instructions to make Mexican Queso Chip Dip:

1. In medium sized crock pot add all ingredients and set on high stir occasionally until all mixed together and then turn to keep warm mode if you have one or to low and enjoy I chop up the Velveeta block to help melt faster hope you enjoy!!

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