Recipe of Any-night-of-the-week Chicken Chilli dry recipe

Chicken Chilli dry recipe
Chicken Chilli dry recipe

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken chilli dry recipe. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Chilli dry recipe is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Chilli dry recipe is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken chilli dry recipe using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Chilli dry recipe:
  1. Prepare Chicken…1kg (boneless)
  2. Prepare Ginger…1tbsp (chopped)
  3. Get Garlic…1tbsp (chopped)
  4. Make ready Onion…2 medium size (cut in square shape)
  5. Make ready Green chillies…5-8
  6. Get Chilli garlic sauce…1/2
  7. Get Soya sauce…3tsp
  8. Take Cornflour…1tbsp
  9. Make ready Egg…1 (beaten)
  10. Take Black pepper…1/2
  11. Prepare Oil…half cup (small cup)
  12. Get Salt according
Steps to make Chicken Chilli dry recipe:
  1. Take a bowl and add beaten egg, 1tsp soya sauce, 1tbsp chilli sauce, 1tbsp corn flour, black pepper. Add salt according to taste. Mix all the ingredients well.
  2. Add chicken to the above mixture and marinate for 30 minutes.
  3. Take oil in a fry pan put on heat. Put the marinated chicken in oil and fry for 5-8 minutes.
  4. Now put chicken aside in plate. Add onion to the pan and cook for 2 minutes.
  5. Now add ginger- garlic paste. When it started smell than add fried Chicken, green chillies, remaining chilli garlic and soya sauce, salt as needed and cook for 3-5 minutes. Now chicken chilli dry is ready to serve πŸ˜‹.

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