Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy chicken and beef queso soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Creamy Chicken and Beef Queso Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Creamy Chicken and Beef Queso Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken and Beef Queso Soup:

1. Get 1.5 lbs ground beef
2. Make ready 1.5 lbs chicken tenderloins
3. Prepare 1 can Rotel
4. Make ready 1 can whole kernel corn
5. Prepare 1 can red beans drained and rinsed
6. Prepare 1 can black beans drained and rinsed
7. Take 1 can(small) enchilada sauce (whatever spice level you desire)
8. Take 4 cups chicken or beef broth(I used 2 cups of each)
9. Make ready 1 block cream cheese
10. Take 1 cup heavy whipping cream
11. Make ready 2 tablespoons cornstarch
12. Take Taco seasoning
13. Get Cumin
14. Make ready Chili powder
15. Take Garlic powder
16. Get Onion powder
17. Take to taste Salt and pepper
18. Prepare Cayenne powder

Steps to make Creamy Chicken and Beef Queso Soup:

1. Brown the ground beef to just under done.
2. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
3. Season to taste.
4. Cover with foil, and crockpot lid and set to cook on low for 8 hours.
5. At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
6. Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
7. Add the soup cream cheese mixture back to crockpot and stir.
8. Add 1 cup heavy whipping cream and stir.
9. Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
10. Add slurry to crockpot and stir in well.
11. Let soup simmer, on low setting, for about 15 minutes.
12. Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!

So that’s going to wrap this up for this exceptional food creamy chicken and beef queso soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!