Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mince pies pastry recipe vegan friendly. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mince Pies Pastry Recipe Vegan friendly is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Mince Pies Pastry Recipe Vegan friendly is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mince pies pastry recipe vegan friendly using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mince Pies Pastry Recipe

Vegan friendly:

1. Get plain flour
2. Prepare caster sugar
3. Prepare Sprinkling of caster sugar for the topping
4. Get egg beaten for brushing the pastry
5. Make ready cold water
6. Get Avocado oil enough to bind
7. Make ready avocado butter or alternative

Steps to make Mince Pies Pastry Recipe

Vegan friendly:

1. Place your oven on to 170 degrees. In a bowl sift the flour and add the oil and the spread.
2. With you hands rub together the pastry so it becomes fine crumbs.
3. Now add water.
4. Using a fork or a palate knife bring the mixture together. On a floured surface place the dough on it.
5. With your hands quickly bring it altogether, if you have hot hands it helps to cool them first under a tap of cold water. Then wrap with cling film and place in the fridge for 10 minutes or so.
6. Take a quarter off from the dough ball and set aside.
7. Making sure your work surface is lightly dusted, carefully roll out the dough! It needs to be about half a centimetre thick.
8. Now in a baking mould tray, or foil moulds as here, rub lightly a small amount of butter to the mould so they don’t stick. Choose a cutter which just fits, carefully place in.
9. Now add a tablespoon of the mince meat mixture do not over fill them.
10. Be creative roll out the remaining pastry for The lids and place on top.
11. Beat an egg and brush over the top of the pies. Then sprinkle with caster sugar. Place in the oven for 20 to 25 mins until golden.
12. Lift out of the oven, leave to cool.

So that’s going to wrap it up for this special food mince pies pastry recipe vegan friendly recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!