Recipe of Award-winning Easy Shrimp Teriyaki with Rice

Easy Shrimp Teriyaki with Rice
Easy Shrimp Teriyaki with Rice

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy shrimp teriyaki with rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Shrimp Teriyaki with Rice is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy Shrimp Teriyaki with Rice is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy shrimp teriyaki with rice using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Shrimp Teriyaki with Rice:
  1. Make ready 1/2 cup vegetable stock
  2. Get 1/2 cup soy sauce
  3. Take 1 tablespoon mirin
  4. Take 1 tablespoon honey
  5. Make ready 4 scallions
  6. Make ready 24 shrimp (deveined)
  7. Prepare rice
  8. Make ready to taste pepper
Instructions to make Easy Shrimp Teriyaki with Rice:
  1. Mix together stock, soy sauce, mirin and honey. Bring to a boil over medium heat and let reduce, about 15 minutes. Prepare rice
  2. Finely dice scallions.
  3. Coat shrimp with teriyaki sauce and bake at 350 F for ~8 minutes
  4. Sprinkle shrimp with scallions, season with pepper and serve with rice

So that’s going to wrap this up for this exceptional food easy shrimp teriyaki with rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!