Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy eggs benedict. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Healthy Eggs Benedict is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Healthy Eggs Benedict is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have healthy eggs benedict using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Eggs Benedict:

1. Prepare 1 whole wheat english muffin
2. Prepare 2 slice weight watchers american cheese
3. Get 2 slice lite ham
4. Prepare 2 eggs
5. Take 1 tbsp white vinegar
6. Make ready 4 cup water
7. Make ready 1 salt & pepper for taste

Steps to make Healthy Eggs Benedict:

1. put water in small pot & bring to a boil
2. cut whole wheat english muffin in half & toast in toaster….when done put one slice of cheese on each half & close toater oven door & with toaster off let cheese melt on its own while toaster is off
3. place 2 slices of ham on dish & heat in microwave on high for 15 seconds
4. when water starts boiling put in vinigar & gently crack eggs close to boiling water & gently drop in water
5. take out english muffin & plate & put a slice of ham on each half
6. poach eggs until desired doneness…about 3 minutes depending on size of eggs…remove with slotted spoon to drain any water and place one egg on each half & serve
7. salt & pepper for taste

So that is going to wrap it up with this special food healthy eggs benedict recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!