Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, taco salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Taco salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Taco salad is something which I’ve loved my entire life.

Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have taco salad using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Taco salad:

1. Get 1 family size bag of taco doritos
2. Prepare 1 (8 oz) tub Mexican crema (sour cream can be used as well)
3. Make ready 1 head lettuce
4. Get 1 jar queso
5. Take Salsa of your choice
6. Take 1 cup shredded cheddar cheese
7. Get Jar Jalapenos optional
8. Prepare 1 pound flank steak, or chicken or any meat of your choice
9. Take 1 teaspoon cumin
10. Make ready 1 teaspoon garlic powder
11. Get 1 teaspoon chili powder
12. Make ready to taste Salt and pepper
13. Prepare 1 tablespoon lard or oil
14. Get 2 chopped tomatos

Taco Salad is a classic recipe everyone should know how to make. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! Like all salad recipes, this one is great to play with.

Steps to make Taco salad:

1. Mix all seasonings (garlic powder, cumin, chili powder salt and pepper) rub on steak (or whatever meat) to coat. Place in fridge for 2 hours.
2. Wash lettuce with water and chop. Place in a large bowl.
3. Chop tomatoes and set aside.
4. Heat a skillet and add lard. Once hot add whole steak and cook 4 mins on each side. Remove and let rest 10 mins. Slice steak into 1/2 cubes.
5. Prepare plates in this order. Add chips to plate first. Then add lettuce. Next add the steak. Then add shredded cheese. Add salsa, queso, tomatoes, sour cream and Jalopeno. Now serve and enjoy.

This Taco Salad recipe is the absolute best! Like all salad recipes, this one is great to play with. Swap in the veggies you have on hand or adjust the toppings to make something you really love. This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures.

So that’s going to wrap this up with this special food taco salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!