Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, smoked sausage and squash rice bowl. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dinner Tonight: Sausage-Spinach Rice Bowl Pork Floss Is the Savory, Crispy Topping We Want to Put On Everything How Long Does It Take to Smoke a Turkey? To serve, fill squash halves with sausage mixture. Both bowls are easy-to-make and quite tasty! I also threw in my favorite sausage banchan from my childhood days.
Smoked sausage and squash rice bowl is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Smoked sausage and squash rice bowl is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook smoked sausage and squash rice bowl using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoked sausage and squash rice bowl:
- Make ready 1/2 stick butter or margarine, or 4 tbsp
- Prepare 1 1/2 lbs smoked sausage, cubed
- Make ready 1/2 of a large onion, diced
- Make ready 3 small/medium yellow squash, diced
- Take 1/2 (1 head) chopped cabbage
- Make ready Pepper
- Prepare 1/2 tsp garlic powder
- Get Good pinch crushed red pepper
- Prepare 1 cup hot water
- Prepare 1 chicken bullion cube
- Take 6 green onions including green part, chopped
- Prepare Rice:
- Prepare 3 cups water or broth
- Take 1 1/2 cups long grain rice
- Make ready Pinch salt
Red rice is a tomato based staple in the Southern states, and you can combine it with a variety of options to tempt your taste buds. After allowing squash to cool, cut it in half lengthwise, seed, quarter and peel it. Smoked sausage really has the perfect smoky flavor and I'm weird but I love that some of them The smoked sausage and peppers pair so well together. Its as if they were begging to be paired!
Instructions to make Smoked sausage and squash rice bowl:
- In a large deep skillet or Dutch oven, melt the butter over medium high heat and add the crushed red pepper. Add cubed sausage and and let it lightly start browning. Add the onion and a little pepper and sauté for a few minutes. Add the cubed squash, pepper and sauté for a few more minutes. Add the chopped cabbage, a sprinkle more of pepper and sauté for a few minutes. Add the garlic powder. Now add the 1 cup of hot water and dissolved bullion cube. Stir, reduce heat and partially cover.
- Allow it to reduce a little. While that happens make your pot of rice. Mix the water rice and salt. Bring to a boil. Reduce to simmer and cover. Cook for 5 minutes. Turn heat off and let the water steam out about 15-20 minutes.
- Serve the sausage and veg mix over rice and sprinkle with fresh chopped green onions.
Smoked sausage really has the perfect smoky flavor and I'm weird but I love that some of them The smoked sausage and peppers pair so well together. Its as if they were begging to be paired! Smoked Sausage and Peppers with Rice. Slow-Cooker Chicken Stew with Pumpkin and Wild Rice Recipe. Teriyaki Salmon Bowls with Crispy Brussels Sprouts Recipe.
So that’s going to wrap it up with this exceptional food smoked sausage and squash rice bowl recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

