Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade meatballs made easy. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade meatballs made easy is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Homemade meatballs made easy is something that I’ve loved my whole life.

Spaghetti is tried-and-true, but wait until you see all the other delicious things you can do with meatballs. Serve them as an appetizer, include on top of pasta, or make it a meal with a meatball wrap. No matter how you eat them, these meatball recipes are too good to be so simple. This Easy Meatball Recipe Is Way Better Than Store Bought, And Easy Too - They Take Minutes To Put Together!

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade meatballs made easy using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade meatballs made easy:

1. Make ready 80% lean ground beef
2. Make ready large egg (beaten)
3. Prepare breadcrumbs
4. Take grated Parmesan cheese
5. Take chopped onion
6. Get minced garlic
7. Take salt
8. Get black pepper
9. Take chropped fresh Italian flat leaf parsley
10. Make ready marinara
11. Take garlic and onion powder

Easy Swedish meatball casserole was made after this with noodles cooked together topped with crispy fried onions on top! Another easy meatloaf recipe you can follow to make homemade meatballs for this. Want more easy recipes and tips from The Typical Mom blog? Easy Homemade Meatballs are an amazing healthy staple to stash in your freezer!

Steps to make Homemade meatballs made easy:

1. Preheat the oven to 400 F. Line a baking sheet with foil and spray with non-stick spray.
2. Combine the meat, egg breadcrumbs, cheese, salt, pepper, garlic l, onion, garlic powder, onion powder, and parsley in a bowl. Stir just until combined, do not over mix. Add a tablespoon or two of water as needed to keep a wet mixture.
3. Use a medium cookie scoop or spoon to scoop the meat. Then form into 1 1/2 balls and place in pan.
4. Bake uncovered for 17-20 minutes, or until no longer pink in the middle. Turn halfway through, so the bottoms down brown.
5. Simmer meatballs with marinara sauce for 10 minutes and serve over noodles if desired.
6. Enjoy 😋

Want more easy recipes and tips from The Typical Mom blog? Easy Homemade Meatballs are an amazing healthy staple to stash in your freezer! They whip up into quick meals, be it glazed in your crockpot or as an easy meatball bake. This recipe is Trim Healthy Mama friendly (THM S and THM E, depending on the meat you're using). What comes to mind when you think of meatballs?

So that is going to wrap this up for this special food homemade meatballs made easy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!