Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken saffron. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Saffron is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Saffron is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken saffron using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Saffron:

1. Prepare 1/4 cup saffron flowers
2. Prepare 4 large chicken thighs boneless and skinless
3. Get 2 teaspoon seasoned salt
4. Make ready 2 cup water
5. Make ready to taste ground white pepper, optional

Steps to make Chicken Saffron:

1. Preheat oven 400 degrees Fahrenheit. Heat an oven safe pan.
2. Add chicken to the pan. Get browned. Add half the seasoned salt.
3. Turn over each piece add rest of seasoned salt, saffron flowers, and water
4. Put into oven for 25 minutes. Remove from oven and let the liquids reduce on the stove top. Let rest 10 minutes. I hope you enjoy!

So that is going to wrap this up for this exceptional food chicken saffron recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!